Pineapple-Chorizo Burgers

from aspicyperspective

Ingredients

  • ½ lb. chorizo
  • 1 ¼ lbs. ground pork
  • 1 garlic clove, minced
  • 2 tsp. Worcestershire sauce
  • ¾ tsp. salt
  • ½ tsp. dried thyme
  • ½ tsp. dried oregano
  • 1 ripe avocado, thinly sliced
  • Prepared fresh pineapple
  • Store-bought Pico de Gillo or chunky salsa
  • 4-6 soft sandwich rolls

1 serving (100 grams)

~ servings