Mojito Margarita Recipe

from chow

Ingredients

  • Ice
  • 2 ounces añejo tequila
  • 1 ounce freshly squeezed lime juice (from about 1 medium lime)
  • 1/2 ounce John D. Taylor’s Velvet Falernum
  • 3 fresh mint sprigs
  • 1 1/2 ounces sparkling water , chilled

1 serving (100 grams)

~ servings