Haricot Vert, Shallots, and Micro Taters

from aspicyperspective

Ingredients

  • 1 ½ lbs. haricot vert
  • 1 lb. teeny-weeny new potatoes
  • 2 shallots, chopped
  • 3-4 thick slices of bacon, chopped
  • 1 Tb. good quality balsamic vinegar
  • Salt and Pepper

1 serving (100 grams)

~ servings