Essentials: Stuffed Eggs

from seriouseats

Ingredients

  • 6 eggs at room temperature
  • Salt
  • Fresh-ground black pepper
  • 3 tablespoons homemade mayonnaise
  • 1 teaspoon Dijon mustard
  • Optional: chopped chives, chopped parsley, paprika, garlic, capers
  • 1 egg yolk
  • 1/2 teaspoon lemon juice or white wine vinegar, plus a dash extra
  • Salt
  • 1 cup olive oil

1 serving (100 grams)

~ servings