Easy Blender Hollandaise Sauce Recipe

from chow

Ingredients

  • 2 large egg yolks
  • 1 tablespoon freshly squeezed lemon juice
  • 8 tablespoons unsalted butter (1 stick), melted
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper

1 serving (100 grams)

~ servings