Dinner Tonight: Sardines with Lemon and Mint Salsa

from seriouseats

Ingredients

  • 8-12 fresh sardines, depending on size
  • 2 lemons
  • 1 medium red onion, chopped
  • Small handful fresh parsley, chopped
  • Small handful fresh mint, leaves roughly chopped
  • 1/2 cup good olive oil
  • Sea salt and pepper to taste

1 serving (100 grams)

~ servings