Dinner Tonight: Cold Soba Salad with Peppers and Ponzu Dressing

from seriouseats

Ingredients

  • 12 ounces soba
  • 4 tablespoons ponzu
  • 4 tablespoons reduced-sodium soy sauce
  • Juice of 2 limes
  • ½ teaspoon honey
  • ½ red bell pepper, stemmed, seeded, diced
  • ½ orange bell pepper, stemmed, seeded, diced
  • 4 scallions, green parts only, thinly sliced
  • 1 teaspoon sesame seeds
  • togarashi (optional)

1 serving (100 grams)

~ servings