Ingredients

  • eggs
  • ½ cup reduced fat mayonnaise
  • 1 Tb. Dijon mustard
  • 6 sprigs fresh dill + extra for garnish
  • 2 tsp. diced shallots
  • ½ tsp. hot smoked paprika
  • ½ tsp. salt
  • ¼ tsp. pepper
  • 2 Tb. capers

1 serving (100 grams)

~ servings